In the dynamic realm of pet nutrition, yeast has emerged as a key player, offering diverse advantages to pets. In this episode, Dr. Mike Cecava, an esteemed expert in animal nutrition, delves into the intriguing world of nutritional yeast and its applications in the pet food industry. He explores...

What happens when the fascinating world of social dynamics collides with genetics and genomic sciences? Get ready for an enlightening journey with our guest, Andrea Luttman, as she unravels the intricate layers of social stress in sows and its profound effects on their offspring's behavior and...

Sow mortality is a significant concern in the swine industry, impacting animal welfare and economic sustainability. High mortality rates lead to financial losses and affect breeding programs and herd health. In this episode, Dr. Rodrigo Paiva, an Iowa State University Ph.D. student, discusses his...

Welcome to another insightful episode of The Feed Science Podcast Show. Today, I'm thrilled to have Dr. John Boney, an esteemed assistant professor from Penn State University, join us. Together, we'll dive into the intricate world of feed pellets, examining their quality and the significant role...

In this episode, Dr. Theresia Lavergne discusses various aspects of poultry nutrition and some of the main challenges we are facing in our industry. Dr. Lavergne mentions her focus on natural compounds like prebiotics, probiotics, and other plant-derived substances aimed at enhancing gut health,...

The future of our planet depends on the intersection of scientific progress and innovative techniques within sustainable beef cattle production. Establishing sustainability in beef production necessitates the delicate balance between the genetic potential of the livestock and their nutritional...

Nesta semana, no nosso podcast, mergulhamos fundo na real importância da água para o setor avícola. Tivemos a honra de receber uma especialista de renome, Michele Fangmeier, que nos deu insights surpreendentes, demonstrando que nem toda água é igual e que ...

This week, our podcast takes a fascinating leap into the intricacies of poultry nutrition. We're thrilled to have Dr. Matthew Hilliar with us, shedding light on the dynamic field of sustainable feed options and the importance of protein diversity for the poultry sector. Dr. Hilliar explores the...

The immune system, with its pivotal role in animal health, exerts a direct influence on growth, reproduction, milk production, and overall performance. This has given rise to immuno-nutrition, where dietary components are harnessed to enhance immune function. This approach is reshaping...

In the fast-evolving landscape of digital marketing and personal branding, podcasting has emerged as a powerhouse for influencers, experts, and industry leaders looking to carve out their niche and connect with their audience on a more personal level. At Wisenetix, for several years now, we have...

Inspired by Episode 57 of The Dairy Podcast Show with Dr. Marc André Sirard

In the intricate realm of dairy cattle nutrition and health, the amalgamation of genomics, reproduction, and technological advancements is ushering in a new era. This transformative wave is not only enhancing milk...

The feed industry is a dynamic one, a nexus of technology, biology, and business. It's a world where sound science meets practical application. A world that requires an intricate balance between the immediate needs of today and the looming challenges of tomorrow. And as with any sector, the feed...