In this episode of The Beef Podcast Show, Dr. Zachary McFarlane, an assistant professor at Cal Poly, offers valuable insights into bull management, heifer development, and beef cattle grazing and feeding behaviors. Dr. McFarlane discusses his career path, the importance of environmental...
In this episode of The Beef Podcast Show, Dr. A.J. Tarpoff from Kansas State University explores various aspects of beef cattle production and the importance of industry programs like the Beef Quality Assurance (BQA) certification. He emphasizes the need for extension veterinarians in the...
In this episode of The Beef Podcast Show, Dr. Kelley Neuhold shares insights on the benefits of liquid feeds for beef cattle operations. Dr. Neuhold explains how liquid feeds can improve herd health and efficiency, covering various aspects, from cost-effectiveness to nutrient distribution. Be...
In this episode of The Beef Podcast Show, Dr. Angela Gonella shares her extensive knowledge on improving reproductive efficiency in beef cattle. Dr. Gonella discusses the significance of maintaining detailed records, adopting reproductive technologies, and addressing labor shortages to enhance...
In this episode of The Beef Podcast Show, Will Shaffer discusses his research on genetics and environmental interactions in beef cattle. Will share insights into optimizing genetic selection for achieving stable cattle performance across diverse environmental conditions. Don’t miss this...
In this episode of The Beef Podcast Show, Dr. Katherine VanValin, Assistant Extension Professor at the University of Kentucky, shares her beef industry journey and mineral nutrition and extension work expertise. She discusses the unique challenges and opportunities at the Princeton Research...
In this episode of The Beef Podcast Show, Dr. Mary Drewnoski, from the University of Nebraska, joins us. We explore the intricacies of vitamin nutrition in beef cattle, focusing on the requirements and impacts of vitamins A, E, and C. Listen now on your preferred podcast platform to optimize beef...
In this episode of The Beef Podcast Show, Dr. Alejandro Relling, an associate professor at The Ohio State University, shares his journey in the beef industry and his cutting-edge research. Dr. Relling discusses the impact of maternal nutrition on offspring development, the role of polyunsaturated...
In this episode of The Beef Podcast Show, Dr. Sergio Arispe from Oregon State University discusses the unique environmental challenges in eastern Oregon, effective strategies for managing invasive species, and the role of public lands in beef production. Dr. Arispe also highlights the importance...
In this episode of The Beef Podcast Show, Dr. Mark Hilton, a beef cow-calf consulting veterinarian with decades of experience in veterinary medicine and beef consultancy, shares invaluable insights into effective herd management, including cow-calf operations and the critical role of production...
In this episode of The Beef Podcast Show, Dr. Ruth Woiwode, an Extension Specialist and Assistant Professor at the University of Nebraska, Lincoln, explores the intricate world of beef cattle handling and welfare. With a rich background in livestock behavior and welfare, Dr. Woiwode shares her...
In this episode of The Beef Podcast Show, host John Klein, a visionary behind CRF Consulting shares his extensive experience and innovative approaches in the beef industry. John focuses on alternative forage solutions and nutritional strategies to combat rising feed costs and challenging drought...
