In this insightful episode of the Wisenetix Podcast, Dr. John Sonderman, Director of Technical Services at DNA Genetics, shares his extensive experience in swine genetics and its pivotal role in enhancing the agriculture industry's profitability and sustainability. With a focus on practical...
In this episode of The Swine It Podcast Show Canada, Dr. Laura Greiner, a respected professor and the director of the Iowa Pork Industry Center, discusses key strategies for the nutritional management and development of gilts. Dr. Greiner shares her extensive experience in swine production,...
In this episode of The Swine Nutrition Blackbelt Podcast, we welcome Dr. Garrin Shipman, from South Dakota State University, for a deep dive into using post-protein distillers grains as a sustainable alternative fiber source in swine diets. Dr. Shipman unpacks the nutritional benefits and...
Sustainable pet nutrition, emphasizing insect-based ingredients, is transforming the pet food industry by tackling environmental issues and promoting health benefits. In this episode, Sean Madison and Dr. Jennifer Adolphe explore the significant impact of these ingredients on pet health and...
In this insightful episode of The Dairy Nutrition Blackbelt Podcast, Dr. Benjamin Wenner, from Ohio State University, explores the intriguing effects of zinc sources on fecal bacterial populations in dairy cows. Dr. Wenner shares findings from his recent research project, shedding light on how...
Inspired by Episode 19 of the Wisenetix Podcast with Cristiano Von Simson
The landscape of marketing, particularly in specialized fields like animal health, has witnessed a profound transformation in recent years. One notable figure in this evolution is Cristiano Von Simson, a...
Inspired by Episode 16 of The Dairy Nutrition Blackbelt Podcast with Dr. Jim Drackley
The dairy industry is continually evolving, driven by ongoing research and new insights. A recent focus has been on the dietary management of transition cows, particularly the balance of energy levels in...
Understanding precision agriculture and nutrient management is essential for enhancing sustainability and efficiency in the feed industry. This episode features Dr. Brian Arnall from Oklahoma State University, who discusses innovative strategies in nutrient management and the impact of technology...
In this episode of "The Poultry Nutrition Blackbelt," we have Part 2 with our guest Dr. Deana Jones, exploring the forefront of poultry research through the lens of big data and AI. Dr. Jones illuminates the importance of collaborative research efforts, bringing together computational experts,...
In this insightful episode Dr. Maria Camila Ceballos Betancourt, an assistant professor of animal welfare and behavior, shares her pioneering research on improving the quality of life for production animals, with a focus on beef cattle. Dr. Ceballos discusses her findings on cattle reactivity,...
In this enlightening episode of The Swine Health Blackbelt, Aaron Juergens, a respected figure in the swine industry and member of the Iowa Pork Board, shares invaluable insights on biosecurity practices. With a focus on preventing disease transmission, Aaron discusses the importance of...
Inspired by Episode 28 of The Pet Food Science Podcast Show with Dr. Nayara Mota
In the evolving field of pet nutrition, one area garnering increasing attention is the use of essential oils. Essential oils, known for their natural bioactive compounds extracted from various parts of plants,...
