In this week's episode of The Swine Health Blackbelt Podcast, we're joined by Dr. Guilherme Arruda Cezar, a dedicated veterinarian and Ph.D. student at Iowa State University, to explore the evolving landscape of swine disease management. Dr. Guilherme shares insights into the Swine Disease...
In this episode, Dr. Mithila Jugulam, a professor at Kansas State University provides an in-depth exploration of herbicide resistance, the impact of environmental factors such as elevated temperatures on herbicide effectiveness, and the development of herbicide tolerance in crops. With a focus on...
Mastering gilt selection and retention is pivotal for driving genetic advancements and bolstering productivity in the swine industry. Kerri Hopkins, a veteran in swine genetics, imparts her expertise on the critical aspects of gilt selection and retention. Highlighting its impact on sow farm...
In this captivating episode of The Poultry Podcast Show, our esteemed guest, Luis Munoz, shares invaluable insights into the world of poultry, focusing on foodborne pathogens and their impact on food safety. Luis takes us through his journey into the poultry industry, shedding light on his...
In this fascinating episode of The Dairy Podcast Show, we approach the critical aspects of dairy calf management and rumen development with our distinguished guest, Dr. Michael Ballou from Texas Tech. Dr. Ballou shares his extensive knowledge and experiences, ranging from the importance of...
In the ever-evolving field of swine nutrition, a groundbreaking approach is setting new standards for dietary supplements. The introduction of high surface area zinc oxide marks a significant leap forward, addressing long-standing challenges associated with traditional zinc oxide usage in swine...
Inspired by Episode 217 of The Swine it Podcast Show with Adam Walters
In the dynamic world of swine farming, the journey from a small hog farm to managing large-scale operations is filled with insights and evolving strategies. It begins with a childhood grounded in agriculture, where...
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In this enlightening episode of the Wisenetix Podcast, we engage with Tiago Tedeschi dos Santos, Global Technical Director at AB Vista, delving into the intricacies of innovation and marketing in the agriculture industry. Tiago shares his rich journey from a technical expert to...
In this cutting-edge episode of The Swine Nutrition Blackbelt Podcast, we host Felipe Hickmann, a PhD candidate at the University of Laval, to explore the intricate relationship between dietary protein levels, pig manure nitrogen content, and its consequential impact on anaerobic digestion within...
On this episode of The Dairy Nutrition Blackbelt Podcast, we continue our conversation with Dr. Benjamin Wenner. With a focus on the pivotal role of feed additives in methane mitigation, this discussion approaches the practical and economic incentives for dairy nutritionists to address climate...
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Exploring the potential of fermented foods unlocks new pathways to boost pet health and nutrition in the pet food industry. In this episode, Breanna Metras explores fermented foods and their undiscovered benefits for pet nutrition. She examines the impact of unique dietary components...
In this enlightening episode of The Swine It Podcast Show Canada, we are joined by Dr. Lee-Anne Huber, a distinguished figure in the area of swine nutrition. We approach the intricacies of the state-of-the-art research facility at the University of Guelph, exploring its impact on swine health and...
