In this episode of The Swine Health Blackbelt Podcast, Dr. Gabi Doughan, a postdoctoral research associate at SMEC, discusses the critical issue of waterline sanitation and its biosecurity risks on swine farms. Dr. Doughan explains the potential contamination sources and the importance of routine...
In this episode of The Beef Podcast Show, Dr. Mary Drewnoski, from the University of Nebraska, joins us. We explore the intricacies of vitamin nutrition in beef cattle, focusing on the requirements and impacts of vitamins A, E, and C. Listen now on your preferred podcast platform to optimize beef...
I'm Robert Oitker, and this is my first episode as a cohost on The Feed Science Podcast Show! I'm very excited to embark on this journey with you. In this episode, Dr. Megan Van Emon, an Extension Beef Cattle Specialist at Montana State University, explores critical aspects of beef nutrition,...
In this episode of The Crop Science Podcast Show, Dr. Jagmandeep Dhillon, Assistant Professor, and Corn Agronomist at Mississippi State University, explores the impact of climate change on crop yields and innovative precision nutrient management techniques. Dr. Dhillon shares insights from his...
In this episode of The Swine it Podcast Show, Dr. Hiep Vu, an associate professor at the University of Nebraska-Lincoln, explores cutting-edge vaccine technology for swine influenza. Dr. Vu shares insights into the challenges of developing effective vaccines against rapidly mutating viruses and...
Innovations in organic acids and monoglyceride blends enhance poultry health and optimize feed efficiency. In this episode of The Poultry Podcast Show, Dr. Danielle Graham, an Assistant Professor at the University of Arkansas, discusses methods for evaluating these additives in poultry diets. Dr....
In this episode of The Dairy Podcast Show, Dr. Rik Hendriks, co-owner of a veterinary practice in the Netherlands, shares his extensive expertise in dairy cattle health and management. He discusses the transition period for dairy cows and highlights approaches to improving cow health and...
In this episode of The Wisenetix Podcast, Trey Martin, the Director of Sales for North America at Valco, shares his extensive experience in the agriculture industry. Trey discusses key insights into sales and marketing, the importance of relationship building, and strategies for leveraging...
In this episode of The Swine Nutrition Blackbelt Podcast, Isabela Bez, a PhD student at the Pontifical Catholic University of Paraná, discusses her research on the gut-brain axis and its impact on swine behavior and welfare. Isabela explores alternatives to antibiotic growth promoters and...
In this episode of The Swine It Podcast Show Canada, Stephen Heckbert, Executive Director of the Canadian Pork Council, explores the intricacies of trade relations impacting the Canadian swine industry. Stephen discusses the challenges and opportunities within international markets, particularly...
In this episode of The Dairy Nutrition Blackbelt Podcast, Dr. Timothy Hackmann, an associate professor at the University of California, Davis, explores his research on addressing the root causes of milk fat depression. He discusses microbial protein supply, nutrient digestibility, and potential...
Ensuring rigorous food safety standards is crucial for maintaining the health and well-being of pets and upholding the integrity of the pet food industry. In this episode of The Pet Food Science Podcast Show, Scott Hawks, Senior Food Safety and Regulatory Consultant, discusses critical aspects of...
