The Beef Podcast Show - #26 - Weathering the storm: Managing Beef Cattle in a Changing Climate the beef podcast show May 25, 2023

Environment challenges pose significant concerns to beef cattle producers, since weather conditions and heat stress greatly influence the well-being and productivity of these animals. Therefore, producers must know how to manage these factors to maintain the health and performance of their herds...

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The Poultry Podcast Show - #38 - Poultry education: inspiring minds, shaping the future the poultry podcast show May 23, 2023

If students are to be successful, the poultry industry needs education. It provides them with comprehensive understanding of practices, challenges, and opportunities that cover all the critical topics in the field along with allowing them to make informed decisions and apply what they learn in...

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The Dairy Podcast Show - #37 - Discerning signs and conducting trials: the first moves in the fight against heat stress the dairy podcast show May 23, 2023

As we move further into the scorching summer, the challenge of heat stress seems to become increasingly daunting. It is not impossible to be overcome, however, and two pivotal steps towards mitigating its effects are comprehending its repercussions by discerning the telltale signs cows exhibit...

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The Poultry Podcast Show - #37 - Minimizing Salmonella Contamination Risks in the Poultry Industry the poultry podcast show May 16, 2023

During the past few years, risk assessments for Salmonella in poultry have made significant advances – and that is excellent: as public health risks associated with this foodborne pathogen grow, effective risk management strategies must be identified and implemented. To minimize Salmonella...

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The Dairy Podcast Show - #36 - Unraveling the Genetic Trait of Resilience in Cows the dairy podcast show May 16, 2023

Achieving a high daily milk production is a primary goal when selecting cow traits in a herd, but what does it take to consistently maintain highly productive cows? It is necessary to select resilient cows that are capable of sustaining continuous milk production throughout the entire lactation...

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The Swine it Podcast Show Canada - #09 - Co-products and by-products in swine feed: issues and potential the swine it canada podcast May 11, 2023

It's not new that the global swine industry is currently facing a worldwide issue regarding the high prices of crucial ingredients, such as corn and soybean meal. In that scenario, research focusing on the impacts of including co-products and by-products in swine feed gets a lot of (justified)...

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The Beef Podcast Show - #25 - Reproductive technologies in beef cattle production the beef podcast show May 10, 2023

In today's episode, Dr. Pedro Fontes – a researcher and professor of beef cattle production and management – discusses the importance of reproductive technologies for improving the efficiency and productivity of the beef industry. He highlights the benefits of estrus synchronization...

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The Dairy Podcast Show - #35 - Cool solutions: managing heat stress in cows the dairy podcast show May 09, 2023

As summer approaches, we must be prepared to manage heat stress and prevent losses among our cows. Heat stress can lead to substantial losses in revenue for dairies, so it’s important to turn over every rock in looking for solutions. In this episode, with Dr. Glenn Holub, we explore the...

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The Poultry Podcast Show - #36 - Cracking the Code of Laying Hen Nutrition: Tips and Tricks the poultry podcast show May 09, 2023

Nutrition plays a vital role in the production of laying hens – and it all begins with pullet nutrition. Providing the birds with a well-balanced diet that meets their nutritional needs from the outset is crucial, and so their feeding program should be tailored according to their age,...

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The Swine it Podcast Show Canada - #08 - The art of getting things done: using checklists in swine medicine the swine it canada podcast May 05, 2023

Most people shiver at the very thought of creating or operating a checklist –  they know that, more often than not, it is either used incorrectly or not at all. However, as today's guest puts it, if we want consistency and accuracy in order to survive the complex problems of day-to-day...

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The Beef Podcast Show - #24 - Climate-friendly, marbled beef: where sustainability meets consumer preference the beef podcast show May 03, 2023

In nowaday's beef industry, producing climate-friendly beef must marry with maintaining carcass quality and value. However challenging that may be, Dr. Zach Smith – an expert in animal science – believes that it is feasible through thoughtful planning and research. In this episode, he...

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The Dairy Podcast Show - #34 - Managing somatic cell count and heat stress: steps towards enhanced dairy farm profitability the dairy podcast show May 02, 2023

In order to ensure profitability on our farms while producing top-quality milk, we must carefully consider both technical and economic factors when solving problems and managing our cows, since this approach leads to more precise and profitable results. In that sense, managing somatic cell count...

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