In this episode of The Swine It Podcast Show Canada, Dr. Argenis Rodas-Gonzalez, an associate professor at the University of Manitoba, shares his expertise on the use of imaging technology for evaluat...

In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Young Dal Jang from the University of Georgia explores the effects of high-dose probiotics on nursery pigs. Dr. Jang discusses his researc...

In this episode of The Pet Food Science Podcast Show, Dr. Karen Wedekind, a seasoned expert in mineral nutrition, uncovers the complexities of copper nutrition in pets. With decades of research experi...

In this episode of The Swine Health Blackbelt Podcast, Dr. Fernando Leite shares his research on Salmonella diagnostics. He discusses the sensitivity of various testing methods and their association w...

In this episode of The Poultry Nutrition Blackbelt Podcast, Dr. Vanessa Iseri from Kemin explores the role of nutritional emulsifiers in enhancing fat digestion in poultry. She explains how these emul...

In this episode of The Feed Science Podcast Show, Hector Pacheco, Feed Mill Manager at Mountaire Farms, brings his wealth of experience managing large-scale feed mills in North Carolina. Hector talks ...

In this episode of The Beef Podcast Show, Dr. Gregg Rentfrow from the University of Kentucky shares his extensive experience in the meat industry. He discusses the evolution of consumer demand, the im...