In this insightful episode, our special guest Dr. Nick Gabler from Iowa State University explores the pivotal role of fiber in swine diets. He sheds light on how fiber significantly promotes intestina...

Introduction

The swine industry is constantly evolving, driven by the need to enhance efficiency and ensure sustainability. As we reflect on the past year and look ahead, it’s clear that significant ...

Precision feeding is pivotal in transforming nutritional practices and sustainability in the swine sector. This episode features Dr. Aline Remus discussing precision feeding for grow-finish pigs, unde...

Traditionally considered an antinutrient because it dilutes energy and other nutrients' digestibility, fiber has gained more recognition in recent years. More specifically, fiber is used strategically...

Critical early stages of life can influence the well-being and productivity of pigs throughout their lives.

The emphasis has moved away from reactive treatments post-weaning to proactive, preventive ...

Understanding humane animal handling is vital for elevating ethical standards in the swine industry. In this episode, Karly Anderson shares her deep knowledge on topics from captive bolt stunning to m...

In the ever-evolving world of swine farming, a new wave of sustainable practices is taking the forefront, transforming the industry and setting a precedent for future agricultural operations. This shi...