The Pet Food Science Podcast Show - Dr. Wendy Pearson: Nutraceuticals & Equine Health | Ep. 106
Jun 19, 2025In this episode of The Pet Food Science Podcast Show – Equine, Dr. Wendy Pearson from the University of Guelph breaks down the science of nutraceuticals in equine nutrition. She talks about their impact on joint and gastric health, why it’s crucial to choose research-backed products, and how industry regulations shape the market. Get practical tips on selecting the right supplements for your horse. Listen now on all major platforms!
What will you learn:
- Nutraceuticals in joint health
- Common misconceptions in equine supplements
- Research-backed vs. marketing claims
- Regulatory challenges in the industry
- Future of equine nutraceuticals
Meet the guest:
Dr. Wendy Pearson is an Associate Professor of Equine Physiology at the University of Guelph, specializing in the efficacy and safety of pharmacologically active compounds from plants for veterinary species. With a Ph.D. in Biomedical Toxicology and extensive research on nutraceuticals, her work focuses on inflammation and joint health in horses.
Connect with our guest on Social Media: LinkedIn
