The Poultry Podcast Show - Dr. Joseph Giambrone: Evolution of Poultry Farming | Ep. 143

In this episode of The Poultry Podcast Show, Dr. Joseph Giambrone, Emeritus Professor at Auburn University, takes us through the evolution of the U.S. broiler industry. He shares insights on how the industry has changed over time, from consolidation and vertical integration to breakthroughs in genetics, nutrition, and biosecurity. Plus, he talks about the role of sustainability and technology in shaping the future of poultry production. Tune in now on all major platforms!

What will you learn: 

• History of the broiler industry
• Impact of vertical integration
• Advances in poultry genetics
• Biosecurity challenges and solutions
• Sustainability in modern poultry

Meet the guest:

Dr. Joseph Giambrone is an Emeritus Professor in the Department of Poultry Science at Auburn University with over 45 years of experience in poultry health, management, and vaccine development. Holding a Ph.D. in Poultry Health and Medical Microbiology from the University of Georgia, he has worked globally to improve poultry production efficiency and disease prevention. His research and expertise have helped major poultry companies save millions.
Connect with our guest on Social Media: LinkedIn