In this episode of The Beef Podcast Show, Clint Jackson, General Manager at Smith Cattle Company, shares what it takes to manage a large-scale cattle operation across diverse environments. He discusses the challenges of optimizing cattle nutrition in different climates, using innovative feeding...
In this episode of The Swine Health Blackbelt Podcast, Dr. Daniel Moraes, a Ph.D. candidate at Iowa State University, explores the advancements in influenza virus surveillance in swine populations. He shares insights on the effectiveness of various sampling methods, such as nasal wipes and...
In this episode of The Poultry Nutrition Blackbelt Podcast, Dr. Andrea Rubio from North Carolina State University continues discussing her research on improving poultry feed mixing techniques and achieving batch consistency. In this second part, Dr. Rubio expands on mixing methods, equipment...
In this episode of The Feed Science Podcast Show, Dr. Pedram Rezamand from the University of Connecticut and Dr. Denise Konetchy from the University of Idaho discuss important advancements in calf weaning techniques and nutrition. They share practical strategies to support calf growth and health...
In this episode of The Crop Science Podcast Show, Dr. Jason Ferrell and Dr. Brett Bultemeier from the University of Florida discuss the critical updates in pesticide safety regulations and certification across the crop industry. They explore how recent EPA updates impact certification standards...
In this episode of The Poultry Podcast Show, Dr. Jacqueline Jacob from the University of Kentucky talks about the important educational gaps that exist for veterinarians working with poultry, especially with the introduction of new feed regulations. She emphasizes the need for veterinarians to...
In this episode of The Dairy Podcast Show, Dr. Sarah Morrison, a research scientist from the Miner Institute, discusses the use of biofilms and probiotics in calf health and nutrition. With a practical approach rooted in research, Dr. Morrison shares strategies that producers can implement to...
In this episode of The Swine it Podcast Show, Dr. Meredith Petersen, from the National Pork Board, provides an in-depth look at the Secure Pork Supply program—a proactive continuity plan allowing swine producers to voluntarily prepare before a potential foreign animal disease (FAD)...
In this special rerun of the Wisenetix Podcast, we bring back a conversation with Chris Mateo, Vice President of Sales and Nutrition Consulting at Standard Nutrition Services. With over 20 years of experience in agriculture, Chris offers valuable insights on navigating the shift between...
In this episode of The Dairy Nutrition Blackbelt Podcast, Dr. Victor Cabrera from the University of Wisconsin-Madison introduces the Dairy Print tool, a new resource created to help dairy farmers easily evaluate and manage their carbon footprint. He shares how this accessible tool simplifies the...
In this episode of The Swine it Podcast Show Canada, Dr. Ali Honaramooz, from the University of Saskatchewan, explores the field of xenotransplantation using pigs as models. Dr. Honaramooz discusses the suitability of pigs for organ transplantation, addressing the challenges and breakthroughs in...
In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Jorge Estrada, our co-host and the Director of Nutrition at Carthage Veterinary Services, steps in as a guest to share his insights on feeding strategies for lactating sows. He discusses the challenges of tailoring nutrition programs...
