In this episode of The Swine it Podcast Show Canada, Clinton Monchuk, Executive Director at Farm & Food Care Saskatchewan, discusses consumer perceptions of the food industry and their impact on Canad...

In this episode of The Swine it Podcast Show Canada, Dr. Antonio Velarde, a senior scientist in Animal Welfare at IRTA, shares practical insights into improving animal welfare in swine production. Fro...

I’m Dr. Miranda Smit, and this is my first episode as co-host of The Swine it Podcast Show Canada! I’m thrilled to join you on this journey to bring insights and solutions to the Canadian pork industr...

In this episode of The Swine it Podcast Show Canada, Dr. Marie-Pierre Létourneau Montminy from Laval University breaks down the impact of mycotoxins on calcium and phosphorus metabolism in swine. From...

In this special rerun episode of The Swine it Podcast Show Canada, we revisit our conversation with Todd Thurman from Swine Insights International, who discusses population growth, economic shifts, an...

In this episode of The Swine It Podcast Show Canada, Dr. Panagiotis Tassis from Aristotle University of Thessaloniki, Greece, tackles the critical issue of mycotoxins in swine feed. He explains how th...

In this episode of The Swine it Podcast Show Canada, Dr. Josiane Panisson, Assistant Manager of Contract Research at Prairie Swine Centre, explores the critical question: Is swine nutrition the right ...