In this episode of the Wisenetix Podcast, Grady Fain and Dr. Megan Bible from Hamlet Protein share exciting advancements in animal nutrition and sustainability. They talk about innovative approaches to protein kinetics and ways to minimize anti-nutritional factors, all aimed at improving the...
In this episode of The Dairy Nutrition Blackbelt Podcast, Dr. Maurice Eastridge, from The Ohio State University, explores the complexities of milk components and their impact on dairy profitability. Dr. Eastridge discusses the importance of monitoring milk fat and protein fluctuations and...
In this episode of The Swine it Podcast Show Canada, Jacquelyn Babcock, Director of Animal Welfare Auditing and Training at FACTA LLC, explores the essentials of animal welfare audits in the swine industry. Jacquelyn covers key compliance standards, including Proposition 12, and offers insights...
In this episode of The Swine Nutrition Blackbelt Podcast, Dillon Mellick, from Kemin Industries, outlines strategies and challenges in pathogen control, discussing approaches in biosecurity, feed additives, and nutrition's role in immune resilience. Tune in to explore effective biosecurity...
In this episode of The Pet Food Science Podcast Show, Hans van den Heuvel from Trouw Nutrition breaks down the intricate EU regulations surrounding pet food and their impact on global manufacturers. He shares valuable insights into topics like macro and micro ingredients, undesirable substances,...
In this episode of The Swine Health Blackbelt Podcast, Rob Hannam, CEO of Farm Health Guardian, explains how digital biosecurity tools are transforming swine health management. Hannam shares the role of GPS technology and customized health tracking systems in reducing disease spread, enhancing...
In this episode of The Poultry Nutrition Blackbelt Podcast, Dr. Gregory Archer, Professor and Extension Specialist at Texas A&M University, uncovers the connections between poultry nutrition, welfare, and behavior. Focusing on feed additives, amino acids, and stress mitigation, Dr. Archer...
In this special rerun of The Feed Science Podcast Show, we revisit a conversation with Dr. JT Pope from House of Raeford Farms. Dr. Pope sheds light on key factors in feed manufacturing that play a major role in supporting broiler nutrition and performance. He discusses feed particle size,...
In this episode of The Beef Podcast Show, Dr. Kevin Jacque, from The Ohio State University, explores antimicrobial stewardship in beef cattle management. Dr. Jacque discusses practical approaches for effective medication protocols, reducing reliance on antimicrobials through improved animal...
In this episode of The Crop Science Podcast Show, Dr. Seth Naeve, from the University of Minnesota, tackles key aspects of soybean management and composition. From improving yield and seed quality to overcoming protein deficits in northern regions and meeting global market demands, Dr. Naeve...
In this episode of The Poultry Podcast Show, Dr. Carrie Walk, Head of R&D at AB Vista, explores the critical role of calcium in poultry nutrition. Dr. Walk shares her extensive research on how calcium affects phosphorus digestibility, bone health, and overall poultry performance. Get...
In this episode of The Dairy Podcast Show, Dr. Enrique Schcolnik, Dairy Nutritionist and Management Consultant at Progressive Dairy Solutions, Inc., breaks down key factors impacting feed efficiency, from nutrient formulation to herd health, reproduction, and feed management. Dr. Schcolnik shares...
