An update from top feed additive suppliers

The future of poultry nutrition starts here!

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ABOUT THE PROGRAM

Unlock the future of poultry nutrition

The Poultry Summit is more than an event - it's your gateway to the most advanced knowledge in animal nutrition, connecting you directly with innovations that are transforming the global poultry industry.

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Access exclusive insights from the world's leading poultry nutrition experts and researchers.

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Regular updates with the latest discoveries and cutting-edge technologies in the industry.

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Connect with leading professionals and companies in the international poultry industry.

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Proven strategies you can implement immediately in your poultry operation for real results.

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Dr. Pratima Adhikari

Associate Professor in the Poultry Science Department at Mississippi State University, Dr. Pratima Adhikari balances a 60% research and 40% teaching role, focusing on nutrition and gut health management of egg-laying hens. Her work explores alternative feed ingredients, enzyme applications, sustainability, and nutritional interventions against Salmonella and E. coli. She currently mentors several graduate and undergraduate students, teaches both undergraduate and graduate courses, and has presented her research at major national and international conferences.

Outside of her academic work, Dr. Adhikari serves as an advisor to the Nepalese Students Association. In her free time, she enjoys traveling, trying new foods, reading novels, and spending time with her toddler son and husband.

Speakers

Dr. Kenneth Anderson

William Neal Reynolds Distinguished Professor and Poultry Extension Specialist at North Carolina State University. He holds an M.S. and a Ph.D. in poultry management and brings more than 40 years of research experience focused on enhancing laying-hen performance, welfare, and management practices.

Dr. Aaron Stephan

Research, Innovation, and Field Applications Director at Signify. With a Ph.D. in Biology from Johns Hopkins University and over 15 years of experience, he leads scientific development for lighting technologies in animal agriculture and aquaculture.

Dr. Jonathan Broomhead

Regional Technical Manager for Perstorp Animal Nutrition. He holds a Ph.D. in Animal Nutrition from the University of Missouri-Columbia. He brings over 30 years of experience in animal nutrition and his expertise spans monogastric nutrition, gut health, and technology transfer.

Dr. Phil Stayer

Poultry veterinary consultant at Dr. Phil Stayer Poultry Consulting, LLC. He holds a DVM from the University of Tennessee and an M.S. in poultry veterinary medicine from Mississippi State University. He works closely with producers to address health challenges and improve poultry welfare and productivity.

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